The itinerary takes you through China’s most iconic destinations. The Great Wall at Mutianyu, the Terracotta Warriors in Xi’an, and the Li River cruise in Guilin were definite highlights.

This 10-day tour was a delightful blend of culture, history, and cuisine. From sampling Peking duck in Beijing to enjoying street-food markets in Xi’an, I felt every meal told a story.

This tour was a delightful blend of China's rich history, vibrant culture, and exquisite cuisine. From the bustling streets of Beijing to the serene landscapes of Guilin, every day offered something new and exciting. The Beijing Copper Hotp..ot was a unique dining experience, allowing us to savor a variety of flavors in individual pots. Read full review

I loved the flavors and sights on this tour.Having Beijing, Xi’an, and Guilin in one trip gives you so many contrasting experiences — from imperial history to countryside rivers. The Li River Cruise was serene, especially in the morning..; our guide pointed out local flora and the best photo angles. Read full review

This 10-day tour gave me just the right mix of history, culture, and natural beauty. The Beijing Copper Hotpot was a highlight — individual pots meant I could try different broths, spices, and local vegetables without having to share ever..ything. Riding down the Li River in Guilin was absolutely breathtaking; the karst scenery is like something out of a painting. Read full review