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Paumanock Vineyards
The 103-acre New York estate established in 1983 has a tasting room atop a barrel cellar, spacious deck and a historic barn that contains the fermentation tank room and lab. Paumanock Vineyards, which is run by Charles and Ursula Massoud and their sons, received its name from a famous Walt Whitman poem using Long Island's Native American name. It limits its wine production to less than 9,000 cases and provides tours, wine tasting and an event venue.
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