Summary of The Day: This dinner cruise offers n array of gourmet fresh selections, a fusion of the best Hawaiian food, and Asia-Pacific and Continental-inspired dishes. Food is served buffet style, so that you can mingle and enjoy the buffet how you want, and where you want on this relaxed barefoot cruise.
Our menu includes:
-sauteed mahi mahi with ginger butter sauce and diced tomato
-sweet chili chicken
-Salisbury steak with caramelized sauce and a crisp onion garnish
-penne pasta with macadamia nut pesto and julienne vegetables
-pita chips with feta cheese, basil pesto, and potato salad
-cream puffs and assorted mini cheesecakes are served for dessert.
The main dishes of the buffet are catered by Kakaako Kitchen, operated by award-winning Euro-Island cuisine chef Russell Siu. His menu is a blend of East and West cuisine with a signature usage of seasonal products from Hawaii’s oceans and farms.
|USD $141.36||USD $100.52|
|USD $146.76||USD $104.36|
*Adult: 12 and older
*Child: 4-12 years of age
*Children 3 and under are free to attend tour
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